Blueberry Bone-In Duck

Blueberries, Kale, a splash of Organic Apple Cider Vinegar and our high quality Bone-In Duck make up this amazing recipe. Poultry allergies? Not here! This novel protein is great for dogs prone to food sensitivities/allergies. Try it today, you (and especially your dog) will not be disappointed!

This recipe consists of 90% Bone-In Duck Meat, 5% Fraser Valley Blueberries, 5% Fraser Valley Kale, Organic Apple Cider Vinegar

Nutritional Breakdown (Dry Matter Basis):

Protein: 40.42%

Fat: 51.51%

Calcium: 3.94%

This product is sold in 20lb boxes, portioned out to 1/3lb frozen pucks. 

Delivery option will be presented at checkout.